The Shout Magazine (New Zealand)

New Champagne lounge to be New Zealand’s highest bar

SkyCity has announced it is opening New Zealand’s highest bar in partnership Moët & Chandon.

With elevated 360-degree views of the Auckland skyline, SkyBar will offer an extensive list of premium local and international wines, including a selection of vintage Moët & Chandon bottles, and top shelf spirits and cocktails.

A curated range of cocktails have been designed to reflect the surrounding geographical features of Tāmaki Makaurau.

Examples include the ‘Aoraki’, featuring Central Otago Riesling, honey and pink grapefruit, or a ‘Rūaumoko Paloma’ infused with red bell pepper cordial.

“We’ve been looking for the perfect location to bring our world-class offering to New Zealand and we’ve found that at SkyCity,” says Tom Gilbert, Moët Hennessy General Manager, New Zealand.

SkyBar will open to the public on Friday, 23 June.

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