The Shout Magazine (New Zealand)

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Marchfest 2025: The masters behind the brews

Entries open for the 2025 Australian International Beer Awards

Thirsty Camel rebrands to Campari NZ

Zebra striping – the newest drinking trend

Gearing up for F.A.W.C! 2025

Hospitality NZ welcomes new Government leadership

New Zealand white wine stays strong in UK

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  • Beers

Marchfest 2025: The masters behind the brews

Charlotte Cowan January 23, 2025
  • Beers

Entries open for the 2025 Australian International Beer Awards
  • Business

Thirsty Camel rebrands to Campari NZ
  • Drinks

Zebra striping – the newest drinking trend

News

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Marchfest 2025: The masters behind the brews

January 23, 2025

Entries open for the 2025 Australian International Beer Awards

January 22, 2025

Thirsty Camel rebrands to Campari NZ

January 22, 2025

Zebra striping – the newest drinking trend

January 22, 2025

Gearing up for F.A.W.C! 2025

January 21, 2025

Hospitality NZ welcomes new Government leadership

January 20, 2025

What's Hot

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Alpha Domus 'Cumulus' Blanc de Blancs Methode Traditionnelle

Alpha Domus ‘Cumulus’ Blanc de Blancs Methode Traditionnelle NV, Hawke’s Bay

January 15, 2025
No.1 Cuvée Méthode Traditionelle

No.1 Cuvée Méthode Traditionelle NV, Marlborough 

January 15, 2025
Monin Christmas

Create Christmas magic with Monin

December 5, 2024

On-Premise

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Hospitality NZ welcomes new Government leadership

Charlotte Cowan January 20, 2025

As part of the Cabinet reshuffle announced this week, Minister Doocey will step down from this role,...

Drinks International Brands Report 2025 reveals top “Bartenders’ Choice” spirits

Charlotte Cowan January 15, 2025

One hundred bars from around the world were asked to name one brand which they like working...

Jameson launches Black Barrel Bartender Series competition and mentor programme

Charlotte Cowan January 14, 2025

This year’s competition encourages bartenders to submit a unique cocktail creation featuring Jameson Black Barrel Irish whiskey.

How brands can score big in ‘eatertainment’ venues

Charlotte Cowan January 13, 2025

Experiential bars and eatertainment venues offers a range of category mix opportunities for brands to capitalise on,...

Northland winery sells after 10 years on the market

Charlotte Cowan January 9, 2025

Kerikeri's Marsden Estate Vineyard has sold to a British trust.

New Sprig + Fern Tavern opens in Nelson

Charlotte Cowan December 18, 2024

The Tavern is the 16th operating under the Sprig + Fern brand, and the 10th for the...

Hospitality NZ welcomes changes to Accredited Employer Work Visa

Charlotte Cowan December 17, 2024

Hospitality NZ Chief Executive, Steve Armitage, says he is pleased the voice of the sector has been...

Mastering the Martini in the on-premise

Charlotte Cowan December 12, 2024

Insights from CGA by NIQ’s On-Premise Cocktails Report.

Tuatara relocates to Brewtown

Charlotte Cowan December 10, 2024

After nearly 25 years on the Kāpiti Coast, the Kiwi craft brewery has made the move to...

Hospitality NZ and Lion announce Healthy Hospo programme

Charlotte Cowan December 4, 2024

Healthy Hospo’s vision is to help create a healthier, happier and more sustainable hospitality industry.

Christmas cocktails for the on-premise festive season!

Charlotte Cowan December 2, 2024

Three options that are pretty to look at and easy to batch or prepare quickly during service.

Introducing Auckland’s newest cocktail bar

Charlotte Cowan November 29, 2024

Mea is an intimate, modern bar in the Viaduct that seats just 14 patrons.

Off-Premise

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Auckland Council’s new local alcohol policy starts this week

Charlotte Cowan December 9, 2024

The policy requires all off-premise businesses to stop alcohol sales after 9pm each night.

Innovation in wine branding and packaging

Charlotte Cowan November 27, 2024

IWSR data shows that many wine markets are becoming more reliant on drinkers aged 55 and above.

How to boost seasonal drinks sales in the off-premise this summer

Charlotte Cowan November 7, 2024

The December-March period is the peak time for sales of refreshing summer drinks in the off-premise.

The Top 50 under-$25 wines in the 2024 New World Wine Awards

Charlotte Cowan October 11, 2024

In this year's list, 35 of the 50 winning wines are from Aotearoa.

Big changes for Auckland off-premise alcohol sales

Charlotte Cowan September 4, 2024

After almost a decade of legal battles, Auckland’s local alcohol policy was adopted at last week's meeting...

Upper Hutt brewery ordered to remove “offensive” beer from sale

Charlotte Cowan August 28, 2024

The ASA said the advertisements, packaging and product name were to be removed and not used again.

Retail and hospitality businesses call for changes to payment system

Charlotte Cowan July 23, 2024

Customer-facing businesses are welcoming the Commerce Commission’s investigation into the retail payment system.

Entries open for the 2024 New World Wine Awards

Charlotte Cowan June 12, 2024

Last chance! Entries close tomorrow.

Alcohol bylaw introduced for Kāpiti Coast

Charlotte Cowan May 28, 2024

Kāpiti Coast District Council has introduced a bylaw allowing it to set its own alcohol licensing fees,...

Seven big drinks trends in the on- and off-premise

Charlotte Cowan May 23, 2024

The Drinks Association's James Phillips sshares research from CGA and NIQ.

The 2024 New World Beer & Cider Awards Top 30

Charlotte Cowan May 20, 2024

"This year’s Top 30 list delivers variety and flavour explosions like never before in this competition’s 10-year...

A new study reveals why beer is best served cold

Charlotte Cowan May 6, 2024

According to the scientists, a perfect pint should be consumed at 5 degrees Celsius.

Featured Story

Business

Looking back on a year of two halves for the New Zealand spirits industry

Charlotte Cowan January 6, 2025

Featured Brands

Events

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Marchfest 2025: The masters behind the brews

Charlotte Cowan January 23, 2025

As the 18th annual Marchfest event approaches, the spotlight is turning to the brewers who make this...

Gearing up for F.A.W.C! 2025

Charlotte Cowan January 21, 2025

It’s the 13th time, Summer F.A.W.C! will be staged at venues across the region famed for its...

Pinot Noir New Zealand returns after eight-year hiatus

Charlotte Cowan January 16, 2025

The event is an opportunity to meet passionate Pinot Noir producers from around New Zealand’s winegrowing regions.

Jameson launches Black Barrel Bartender Series competition and mentor programme

Charlotte Cowan January 14, 2025

This year’s competition encourages bartenders to submit a unique cocktail creation featuring Jameson Black Barrel Irish whiskey.

Roam Central 2025: A Central Otago wine celebration

Charlotte Cowan January 6, 2025

The countdown is on for Roam Central 2025, a weekend of immersive wine experiences in the heart...

Marchfest 2025 introduces a Sunday Session

Charlotte Cowan December 17, 2024

The annual craft beer and music festival will once again light up Founders Heritage Park.

Countdown begins for the Harvest Wairarapa Wine Festival

Charlotte Cowan November 28, 2024

Set against the natural beauty of ‘The Cliffs’ Riverside Reserve, this festival marks the beginning of the...

The South Natural Wine Festival returns his month

Charlotte Cowan November 3, 2024

The festival, presented by Silver Wing Wines, is returning to Ōtautahi.

Team NZ takes out The Reid Global Cocktail Competition

Charlotte Cowan October 30, 2024

Twelve bartenders from the US, UK and NZ showcased their skill and creativity through a signature cocktail...

Organic & Biodynamic Winegrowing Conference scholarship applications open

Charlotte Cowan October 28, 2024

The three-day conference takes place in Marlborough 16-18 June 2025 and up to 10 scholarships are available...

Central Otago wineries on show at Roam Central 2025

Charlotte Cowan October 23, 2024

Wine enthusiasts are invited to embark on a weekend of discovery in Central Otago on 15 &...

Beer and oysters combine forces in new Bay Of Islands festival

Charlotte Cowan October 16, 2024

Oktoberfest X Oysterfest is coming to The Old Packhouse Market this Labour Weekend.

Hospitality Business

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Hospitality 2025: A Year of Collaboration, Growth, and Resilience 

Hospitality 2025: A Year of Collaboration, Growth, and Resilience 

January 22, 2025

By Steve Armitage – Hospitality New Zealand Chief Executive. The Christmas and New Year period has long...
Authentic hospitality shines in NZ’s B&B surge 

Authentic hospitality shines in NZ’s B&B surge 

January 22, 2025

The hosted Bed & Breakfast sector is enjoying a strong summer, with some operators reporting their busiest...
Louise Upston named new Tourism & Hospitality Minister in Cabinet reshuffle 

Louise Upston named new Tourism & Hospitality Minister in Cabinet reshuffle 

January 20, 2025

Taupo MP Louise Upston has been appointed the new Minister for Tourism & Hospitality, and Deputy Leader...
NZ Grass Fed Lamb takes the spotlight this February 

NZ Grass Fed Lamb takes the spotlight this February 

January 17, 2025

To mark National Lamb Day, Beef + Lamb New Zealand is calling chefs and restaurateurs across the...
Thorndon Hotel Transformed: Atura’s Upgrade 

Thorndon Hotel Transformed: Atura’s Upgrade 

January 16, 2025

Atura Wellington has unveiled its newly refurbished rooms and is ready to welcome guests. Formerly known as...
Australia Introduces Criminal Penalties for Wage Theft 

Australia Introduces Criminal Penalties for Wage Theft 

January 16, 2025

Intentional underpayment of wages or entitlements can now be prosecuted as a criminal offence according to new...
New fee caps for card transactions signal positive shift 

New fee caps for card transactions signal positive shift 

January 15, 2025

The Restaurant Association has welcomed the Commerce Commission’s draft decision to cap interchange fees for both in-person...
Kiwi Chefs Gear Up for ‘Culinary Olympics’ at Bocuse d’Or Finals in France 

Kiwi Chefs Gear Up for ‘Culinary Olympics’ at Bocuse d’Or Finals in France 

January 15, 2025

New Zealand’s contingent for the 2025 Bocuse d’Or competition depart for France on Friday having spent the...
Hospitality NZ Applauds Visa Rule Changes 

Hospitality NZ Applauds Visa Rule Changes 

January 13, 2025

Hospitality New Zealand has welcomed the announced changes to the Accredited Employer Work Visa, coming into effect...
Le Cordon Bleu celebrates 130 years of culinary excellence 

Le Cordon Bleu celebrates 130 years of culinary excellence 

January 8, 2025

This year, Le Cordon Bleu marks 130 years of excellence in education. It will be holding celebrations...
Presidential Medal Awarded to World Central Kitchen Founder 

Presidential Medal Awarded to World Central Kitchen Founder 

January 6, 2025

José Andrés, founder of World Central Kitchen (WCK), has been awarded the Presidential Medal of Freedom, the...
Auckland ranked 2nd for Cat Lovers! 

Auckland ranked 2nd for Cat Lovers! 

January 6, 2025

A new study has ranked 59 cities around the world to see which is the best for...

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