The Shout Magazine (New Zealand)

Akarua Central Otago Brut NV

There really doesn’t have to be a reason to crack a chilled bottle of bubbles, and this Akarua fizz is one of our favourites. A Pinot Noir and Chardonnay blend from Brannockburn, it’s a fresh aperitif style of sparkling wine that’s perfect for any occasion. For more delicious bubbles, head to Cameron Douglas’ tasting notes on pgs 12-14 of The Shout NZ FMCG Business October 2018.